Crispy Parmesan Cheese Crisps

Quick Snack Recipe: Crispy Parmesan Cheese Crisps

• Ingredients:

- 1 cup grated Parmesan cheese

- 1/2 teaspoon dried oregano (optional)

- 1/2 teaspoon dried basil (optional)

• INSTRUCTIONS

1. Preheat your oven to 350°F (175°C).

2. Line a baking sheet with parchment paper.

3. Take small heaps of grated Parmesan cheese and arrange them on the baking sheet, leaving space between each heap.

4. Optionally, sprinkle a pinch of dried oregano and dried basil on top of each cheese heap for extra flavor.

5. Bake in the preheated oven for 5-7 minutes or until the edges are golden brown and the cheese has melted and crisped up.

6. Remove from the oven and let the crisps cool for a minute.

7. Once they've cooled slightly but are still pliable, carefully lift them off the parchment paper with a spatula.

8. Allow them to cool completely, and they will become crisp and ready to enjoy.

These Parmesan cheese crisps are a quick, crunchy, and savory snack that's perfect for satisfying your cravings in no time. You can customize them with your favorite herbs and spices for added flavor.